鸡煲之家 Chicken Claypot House

鸡煲之家 Chicken Claypot House was founded by the owner Mr Teo. He fell in love with the dish when he was in Shenzhen and wanted to introduce it to Singaporeans. After returning from a year-long stay in Shenzhen to master this dish, he opened two outlets, at Kovan and Julan Sultan in 2006. The first outlet at Kovan was previously known as "奇味鸡煲" and years later was sold off to the current owner as well as the name "奇味鸡煲". Shortly after, 鸡煲之家 Chicken Claypot House was opened in Geylang and has been around for more than a decade. Besides our signature dish 鸡公煲 - Special Taste Chicken, we also have 猪肚鸡 - Pig Stomach Soup and 药材鸡 - Herbal Chicken Soup.